Din

Served until 11:00 a.m.

• Toast, with Jam or Marmalade
• Muffin (heated if you wish) with Butter
• Two Eggs (fried, scrambled or poached), with Toast
• Two Eggs (fried, scrambled or poached), with Toast and your choice of Ham, Bacon or Sausage
• Pancakes (3 large) with Syrup
• Blueberry Pankcakes
• Pancakes with Ham, Bacon or Sausage
• French Toast (MMMMM GOOD!!)
• Cold Cereal--Shreddies, Cornflakes, Raisin Bran
• Hot Oatmeal
• Omelette of the Day (Please ask your waitress.)

Salads

• Fresh green salad
• Chef's sald with eggs, ham and cheese
• Fruit and nut salad with cottage cheese
• Caesar Salad
• Grilled chicken breast Caesar

Cold Sandwiches

• Egg Salad
• Ham and Cheese
• Tuna Salad
• Chicken Salad
• Smoked Salmon with Cream Cheese on a Bagel

Hot Sandwiches

• Grilled Cheddar Cheese
• Grilled Swiss Cheese and Ham
• Vegetarian Quesadilla
• B.L.T.
• Grilled Cajun chicken breast with lettuce and tomato on a bun with fries
• Really Great Burgers
• PLAIN, but thick and juicy
• The ALL DRESSED burger
• Enjoy some homemade french fries with your burger

Also

• Grilled hot dog
• English style fish and chips
• Great chicken fingers with plum sauce
• Spring rolls with orange sauce
• Nachos supreme with salsa and sour cream
• ALL DAY BREAKFAST - 3 eggs (scrambled), bacon, toast and coffee

Desserts

• Home baked pie
• Sundaes (chocolate, strawberry, or butterscotch)

Beverages

• Mug of Coffee
• Tea
• Hot Chocolate
• Decaf
• Milk
• Milkshake

Dinner Reservations can be made under Comments on the Reservations & Requests page or under Comments when booking a room.

Starters

• Humus dip with crisp pita bread
• Soup du jour created daily with only the freshest ingredients
• Baby Green Salad
  • a healthy selection of five different greens served your choice of Ranch, 1000 Island or Vinaigrette Dressing
• Authentic Caesar Salad
  • featuring our special chef's dressing (eggs, capers, olive oil, Parmesan cheesse and lemon!) mixed with Italian grated parmesan cheese. Add grilled chicken breast strips.
• Jumbo shrimps served with our pineapple cucumber salsa

OVEN BAKED FILLET OF SALMON in our chef's special seasoning. A Canyon Favorite	NEW YORK STEAK best cut served with brandy peppercorn sauce	PAN FRIED FRESHWATER RAINBOW TROUT	BEEF TENDERLOIN STIR FRY served with saffron rice

Main Course

• Pork tenderloin flavoured with our green peppercorn sauce
• Double charbroiled chicken breast served with a mango salsa
• Pan fried freshwater rainbow trout
• Oven baked fillet of salmon in our chef's special seasoning, a Canyon favorite
• Orange Roughy stuffed with scallops, cashews and mushrooms in a white wine sauce
• Sea Bass oriental style. Tender fillets poached in a ginger-garlic courtboullion
• New York Steak best cut served with brandy peppercorn sauce
• Rib Eye Steak grade A1 seasoned lightly with herbs and spices
• Filet mignon Two 3oz filet mignons tournedos
• All entry aboves are complimented with a choice of saffron rice or Duchess potatoes
• Vegetarian stir fry with freshly baked garlic bread and served on a bed of steamed rice
• Jumbo shrimp or beef tenderloin stir fry served with saffron rice
• Jambalaya pasta
  • spicy Cajun dish served with jumbo shrimp, chicken breast and spicy Italian sausage in a fresh herb tomato sauce on a bed of penne noodles.

Desserts

Please ask your server about our selection of fresh desserts and fine wines.